Lunch and a Butt!

Gfw

<p />It must be a good day for butts! Mine is 8 lbs and will be put on the BGE at about 6:30pm this evening. Covered with mustard, salt and pepper it is ready to go![p]For lunch, we're fixing some breaded hot wings - marinated for about 5 hours in milk, egg and a little tobascco sauce. Added the breading and now they're waiting in the freezer for 11:30 to arrive.[p]Life is GOOD! :~}
[ul][li]Gfw's BBQ[/ul]

Grumpa

Gordon,[p]Some people just have it made and you are one of them for sure.[p]Looks and sounds great! [p]I still enjoy your website and find it extremely useful...especially memphis rub ribs :~)

Nature Boy

Life is good, indeed, Gfw,
The grub looks great! Getting ready to put on some lunchtime sausage.[p]Just picked up two briskets. They were on sale (at a rare price around here) for $1.59/lb for Angus Choice. I picked up the two that looked best. One of the monsters was nearly 17 pounds. Biggest I ever saw. (for those in the DC area, Magreuders has them on sale).[p]Enjoy the wings, butt and weekend!
NB

Grumpa

Nature Boy,[p]On sale my foot....I'm coming to your house and help you eat yours :~)[p]

Nature Boy

Bob,
Come on! Any time, pal.
Hope all is well.
NB

Grumpa

Nature Boy,[p]Just getting by, but getting better too. [p]Best holiday wishes to you and the family.[p]Bob

Gfw

<p />The butt is on the BGE and the wigs are gone. Everytime I do the wings, and I do them frequently, I bow to the east - facing Michigan - and say "Thanks ChefRD!" :~}

ChefRD

Gfw, Gordon, you're certainly welcome!! I've learned so much more here and from sites like yours and Tim's that I can never repay, so I am glad you like it because thats what this is all about. Good friends sharing. Theres a LOT of talent on this board and we all benefit from it.
So heres hoping all of you a very merry xmas, and a better new year!!
Keep 'em smokin'
ChefRD.