Ham Balls

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Does anybody have a good smoked ham ball recipe?[p]Thanks

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jh,[p]Never done this on the egg, but am sure it would come out great. Have also used BBQ sauce and sweet and sour sauce to serve over the years.[p]Appetizer, Ham Balls, Spiced, 40, Richard
[p]INGREDIENTS:
1 Lb. Ham, Smoked, Ground
1/2 Lb. Pork, Ground
2 Eggs, Well Beaten
1 Cup Onion, Chopped
1/2 Can Water Chestnuts, Chopped
1/4 Cup Bread Crumbs
1/2 Cup Parmesan Cheese
*********SAUCE*********
1 Cup Light Brown Sugar, Packed
1 Tsp. Dry Mustard
1 Cup Water
1/4 Cup Vinegar OR
1/4 Cup Dark Rum Reserve or Bourbon




1 Mix all of the meatball items, roll into small ball size, Baste with sauce and bake 350°F for 45 minutes in a baking dish.
2 Drain and dry on paper towel. Mix a second batch of sauce and place all in a crock pot to serve.


Yield: 40 apprx.

Recipe Type
Appetizer

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jh,
This from the Basso Web site...[p]http://www.tntlandscaping.com/slideshow2.html[p]
[ul][li]ham grenades[/ul]

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RichardFl,[p]Those look awesome, thanks for posting