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301 pounds of beef
We filled the freezer yesterday as the half of beef we ordered from our local farmer was ready. WOW! The eggs are going to be busy! I can not wait to try some of the different recipes from on here. I have a very pretty prime rib on the top shelf that just makes me smile very time I picture it on the large. The Dutch oven is going to get a work out with soup bones and the end of the veggies from the garden, and the steaks... oh the steaks..... I wonder if I have enough lump for the winter 
if it comes, 60 here in Maine today! And the pig comes in Dec! Julie
if it comes, 60 here in Maine today! And the pig comes in Dec! JulieCategories
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