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Can't figure out posting photos but this crab treat was great...

No Yolk
No Yolk Posts: 42
edited November -1 in EggHead Forum
Too late on a Sunday afternoon (Vikings lost) to figure out how to post photos but this recipe turned out great:[p]1- 6 ounce can crab meat drained
4 ounces cream cheese
1/4 c. thinly sliced green onions
1/4 c. mayo (not Miracle Whip)
12 wonton wrappers[p]Place wontons in muffin cups and fill with crab mixture. BGE at 350 degrees for 20 minutes until wonton edges are golden brown.[p]Mmmmm...mmm....mmm....[p]
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