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corn

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Okeejohn
Okeejohn Posts: 297
edited November -1 in EggHead Forum
My wife just brought home corn and I already egging a whole chicken. What is a good recipe to do the corn on the Egg?
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  • AZRP
    AZRP Posts: 10,116
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    okeejohn,
    I put it right straight on the grill, turning occasionally, for 20-30 minutes. The silk comes off easy when its cooked. -RP
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  • billt
    billt Posts: 225
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    okeejohn,
    in the husk with or with out silt with or with out soaking it is all good.. i like husked corn direct a little char [you have to turn it] good as is or sliced off the cob and added to your garden tomato, cucumber and lettuce salad with a drizzle of olive oil a splash of balsmic fresh ground pepper and a a pinch of course sea salt . roasted red pepper and charred corn off the cob egged chicken. cannot go wrong
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