Wings and Drumsticks (PICS)

Shishkaknob

Did up a batch of wings and drumsticks last night. Tossed in a light coating of cornflour and Dizzy Dust. Let em rest in the fridge for a couple of hours to firm up the dusting. On the egg for two hours at 350F in my wing and leg rack.[p]Here is a shot of the wings going on the egg.
[p]Took this one to show the rack. I like this one. Holds 10 wings and 13 drumsticks per rack.
[p]Here is a shot of the finished wings in the sauce. Frank's Red Hot.
[p]The drumsticks with some bbq sauce.
[p]A very tasty and easy meal.[p]Cheers,[p]John

Pharmeggist

Shishkaknob,
Great Pictures! That makes me hungry just looking at it!
~Pharmeggist

Shishkaknob

Pharmeggist,[p]Thanks much. My wife took the pictures so I'll pass that on to her. She's way better with the camera. [p]Cheers,[p]John