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Buckboard Bacon is on!
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ArvadaMan
Posts: 260
I have a slab of Buckboard Bacon made from a pork loin on the egg tonight. I rubbed it with Tsunami Spin and tossed in a soaked piece of plum wood for a sweet smoke flavor. I can't wait!
Comments
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Arvadaman,[p]Sounds plum-de-licious.[p]~thirdeye~
Happy Trails~thirdeye~Barbecue is not rocket surgery -
thirdeye,[p]I thought so. The wife already has plans for me to make another so we can take it with us to Breckenridge for breakfast during our vacation there.
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Arvadaman,
It's goooood stuff. you can never have too much on hand!
Don't forget the redeye gravy!
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