Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.


In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

MOLD in BGE

Tex_Oil_ManTex_Oil_Man Posts: 4
edited 1:28AM in EggHead Forum
Went out to start my grill this evening and I got mold on the inside of the dome.....Any suggestions? Thought about taking it up to 700 degrees and killing it off.....Will it come back? First time it ever happened

Comments

  • Celtic WolfCeltic Wolf Posts: 9,773
    TEX_OIL_MAN,[p] You need to use it mo' often :) All that heavy humidity (rain) ya'll got in Texas is what is causing it.[p] The more you cook the less it has a chance to grow back.[p]
  • TEX_OIL_MAN,
    Light 'er up. It will go away pretty fast and not return as long as you use 'er more often.

Sign In or Register to comment.
Click here for Forum Use Guidelines.