Pork Steaks ???

Unknown

How would you cook them ??

The Naked Whiz

Kevmankc1,
Oh man, my favorite Desert Island food (what one food would you take with you to a desert island?). Cover them with Dizzy Pig, low and slow for a couple of hours with some good smoke, and then add some sauce if you like near the end. To die for.....[p]TNW

fieroguy

The Naked Whiz,
Amen

Unknown

The Naked Whiz,
What do you think around 300 degree til internal temp 140 or so ??

The Naked Whiz

kevmankc1,
I do them 225-250 for about 2 hours. The one's I get are relatively thin, no more than 3/4"[p]TNW

Unknown

The Naked Whiz,
thanks very much for your help your comments and website have helped me look like a barbeque pro to my friends and family

Nature Boy

kevmankc1,
I'd go more like 275 direct over the coals until you have a nice crust and 170 or more internal. Or until a toothpick slides in and out real easy like.
Beers!
Chris

TRex

Nature Boy,[p]Good to see you posting, Chris. How's the house?[p]