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Pizza Bianca + my favorite pizza wine

Dark ruby red.
Good spice, dark fruits, black raspberry, black cherry.
Ripe but not overripe fruits on palate, nice complexity, light vanilla, some toast.
Good length to flavorful finish.
Probably my favorite pizza wine [90][p]Served with Big Green Egg cooked Pizza Bianca (carmelized onion, arugula, garlic, fresh mozarella, spressata sausage, fresh parmessan)...[p]
Comments
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Peter Creasey,[p]Beautiful!!! I am not a wine drinker, but I am a pizza eater - that is one good looking pie!
I've never heard of spressata sausage - what is it like? pepperoni maybe?
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Peter Creasey,
good to see a newb diving right in.
nice pizza. we're doing pizza tonight too.[p]
ed egli avea del cul fatto trombetta -Dante -
AlaskanC, >> I've never heard of spressata sausage - what is it like? pepperoni maybe? <<[p]A, Quite similar except not as fatty or as oily. It worked well.[p]>> I am not a wine drinker <<[p]You need to develop a taste for red wines. Good for your heart and also you metabolism![p]. . . Pete
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