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Raising the grid

Unknown
edited November -1 in EggHead Forum

What do you use, besides firebricks, to raise your grid about 4 or 5 inches? I have never found the firebrick splits, and when I want to raise the grid, those large bricks take up too much grill space and the Egg takes longer to heat up because of them, too. I am not talking about low and slow cooking, but sometimes just to do chicken or even kabobs, which I do not like when they are done so close to the fire. I'll look for splits again, but just thought I'd ask the BGEer's first. I've often wondered why there isn't a 2nd fire ring to put on top of the other if you'd prefer.

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