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Bruschetta Al Pomodoro E Basilico
Comments
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<p />Nothing like grilled bread on the EGG

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cflyinbob,
balsamic is great on cardboard....you tomato's look really outstanding...
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cflyinbob,[p]Care to share your receipe?[p]-Charlie
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Revolution,
cflyinbob is my brother and he just left for a trip.[p]I just happen to have the recipe on my disk, here it is. Enjoy[p]If you haven't tried this on you should, quick, easy and delicious!
6 roma tomatoes, diced "fresh"
2 garlic cloves, peeled finely chopped, "I typically add more"
3 Tablespoons of extra virgin olive oil
2 teaspooons of balsamic vinegar
2 tablespoons chopped fresh basil, "must be fresh"
salt and pepper to taste
"GOOD italian bread, I prefer Panara Bread's "Three Cheese," it toasts well and holds up to a mountain of bruschetta!!
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MakoBBQ,[p]Thanks...
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