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Mustard Sauce from OK Eggfest

Candy Sue
Candy Sue Posts: 4
edited November -0001 in EggHead Forum
Several folks requested that I post my mustard sauce recipe. It's a modification of Danny's Rib Glaze from dannysbbq.com.[p]2 cups brown sugar (I used light, but dark works too)
1 cup vinegar (I used mostly apple cider with a couple of good splashes of balsamic)
1 cup mustard (I used a mix of a hearty hot coarse grain mustard, dijon and yellow)[p]Put in a pan and heat to boil. Stir occasionally. Bottle it up, stick it in the frig to age. Really good with sausage. Also really good with some tomato based sauce on pork tenderloin (I was a pan short!).
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