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pizza dough
Comments
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J. Wilson, Spin has a excellent recipe for dough in the recipe section. Great for home made pizza.
C~W[p]
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J. Wilson, Spin's sauce is delicious as well.
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J. Wilson,[p]I don't know about the "killer" label, but the pilsbury premade dough in the biscuit style can is pretty good. It's light and cooks well in the egg. Just put some cornmeal on your pizza paddle (or whatever you call that thing), roll it out, and add your favorite ingredients, and cook the usual way (500 for 10-12 min).[p]My favorite ingredients are:
Jimmy Dean style pork sausage, cut into slices and grilled on the gas grill, then shredded up in the food processor. (I use the rest for breakfast).[p]Pepperoni[p]Mozarella cheese[p]Brush a little melted garlic butter around the edge of the dough, and cook.[p]Hope this helps,
Alan
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