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Great rubs

Chuck
Chuck Posts: 812
edited November -1 in EggHead Forum
Hi all, My local BGE distributer gave me some new rubs to try. They were fantastic. They are made by Big Bubba's Rubba (see the link). I have tried 4 of them. The Jerk rub was fairly hot and I have used it on chicken, flank steak and turkey. The Memphis Grillin Rub is not as spicy but has a very good flavor, I did a pork loin and some chicken with this. The Morocacan rub was OK, I didn't really like the mixture of spices and I have only tried in on burgers. The Chipotle Rub was by far my favorite. It has some good heat and is a great combination of spices. I have used it on shrimp, salmon, chicken, ribs and porterhouses. It was great on everything. I think you can order from their site or you can email me and I'll put you in touch with my distributer. Smoked trout for tonight, shrimp and steak tomorrow and 6 racks of babybacks on Sunday. Life IS good. Have a great weekend.[p]Chuck
[ul][li]Big Bubba's Rubba[/ul]
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