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Love this board......

edited 11:30PM in EggHead Forum
thanks to all who posted advice to my earlier post. Ain't the Egg great. Not only do you get a great product but also friendly fellow eggers to help you out when you need it. thanks again


  • I second that- this board has renewed my interest in grilling. Thanks everyone!
  • BordelloBordello Posts: 5,926
    I will also agree about the people on this forum, you are all great. Even if I don't post, I read the forum daily.
    New Bob

  • Nature BoyNature Boy Posts: 8,523
    Sweet and Meaty,
    Please stop back often. If we can help people cook better food, it is a better world.
    Plus you will make some new friends too! Earl, Barb and MikeO jus left a few hours ago.
    We shared stories and smiles, as well as a 7 pound chicken, and 2 filet mignons.
    Some grilled portabellos and some corn on de cob......Oh yeah, and a bunch o beers.
    Twitter: @dizzypigbbq
    Facebook: Dizzy Pig Seasonings
    Instagram: @DizzyPigBBQ
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