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need help int temp 173 pork shoulder

edited 10:18PM in EggHead Forum
I have a 10 lb pork butt been cooking on the grill for 7 hours (10 AM)@ 300 deg with drip pan and platesetter indirect. the internal temp is reading 173 should I pull it? I wanted to have it ready for 7:30 or 8 to night? :S
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