Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.

In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Vikig C4 Grill

RollocksRollocks Posts: 570
edited 12:15AM in EggHead Forum
I have friend with Viking C4 Grill he wants to sell me. I currently have an XL egg and have been contemplating aquiring a second egg. The C4 is the same size as a large egg. I think the C4 is made by primo and wrapped in stainless steel by Viking. It looks pretty sharp.

Not only that my wife has been telling me that if I want a second grill I should a get stainless steel one. (I think she wants a gasser, for the quickness of doing hot dogs and burgers)

I was wondering if anyone has experience with the Viking C4. Good or bad, I would like to hear about it.
Sign In or Register to comment.
Click here for Forum Use Guidelines.