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"Grill" Temperature
BurntRaw
Posts: 565
Okay another stoopid question.[p]A lot of recipes will state "cook over medium high heat (low, med, etc)." What does this mean as far as the Egg Dome Temperature?[p]I am guessing:[p]High - 500+
Med High - 450 - 500
Medium - 400 - 450
Med Low - 350 - 400
Low - < 350[p]Does this look right?
Med High - 450 - 500
Medium - 400 - 450
Med Low - 350 - 400
Low - < 350[p]Does this look right?
Comments
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BurntRaw, I'd say[p]Low 250 or less
Med Low 250 to 300
Medium 300 to 375
Medium High 375 to 450
High 450 or more
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BurntRaw,[p]keep in mind that unless grill temp is specifically mentioned, just about every recipe you find here will be talking about dome temp when they say how hot to have the egg.[p]:)
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West Coast Barbeque,
I will 2nd your Temps, great call.
Thank you,DarianGalveston Texas -
Photo Egg,[p]And 3rd that
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SirKeats,
Yep. Thanks.
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West Coast Barbeque,
Thanks. So if it calls for Med grill temp the Dome reading should be 300 - 375 which would put the temp at the grate at 275 - 350?[p]Sounds med to me.
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