PING SQUEEZE - bread pudding variation idea

mad max beyond eggdome

hey kevin, [p]i was watching some cooking show yesterday (michael chiarello sp?) . ..and he was making making a bread pudding. ...but instead of using stale french, or other traditional breads, he used. . ..ready for this. . .. stale plain cake donuts!! . ...i thought man, i'll bet that is just over the top sweet for a bread pudding. .. .gonna have to give it a try with your recipe soon. ...just thought you'd like the idea as well . ..[p]best[p]max

Squeeze

mad max beyond eggdome,
That could be pretty good. Now if I could only get some Beignets....man that would be good. JSlot and I were talking a while back about bread pudding and he told me of a recipe he saw using Krispy Kremes in it. Man that would send me into next week. I need to learn a sauce cause I think that would set the Bread Pudding over the top....hope all is well.[p]-Kevin

PlanoSam

Squeeze, Check out the Food Network website. I believe Paula Deen has a bread pudding recipe using Krispy Kremes.

Unknown

mad max beyond eggdome,
Here is one that family andfriendshave enjoyed for many years. Soon I hope to try on the egg for the flavor.[p]Bread, Pudding, Cheesey
[p]12-16 Pieces Cinnamon Raisin Bread, Day Old Better
3/4--1 Lb. Sliced Cheese, Edam, Gruyere, Creamy Havarty, or Whatever Soft Cheese You Enjoy
5-7 Eggs
3-4 Cups Milk
pinch Salt
1 Tsp. Nutmeg
1 Shot Myer's Rum (optional )
*****Sauce*****
1/4 Cup Sugar
1/4 Cup Water, heat the two
1 Cup Heavy Cream
1 Dash Nutmeg
1 Tbs. Butter
1 Tbs. Cornstarch
3 Ozs. Myer's Rum



1 Grease an 8x8x2 inch baking dish. Place alternate layers starting from bottom, 4 slices bread, cheese to cover, keep layering until you run outof goodies but have the top be cheese.
2 Mix everything else and pour over the top, taking a spatula around the side to allow the liquid to permeate the edges.
3 Bake in a water bath at 425°F fo 35-40 minutes. Cool 30 minutes. This may be eaten hot or cold.
*****Sauce*****
1 Mix the water and sugar in a suacepan and bring to a light boil to dissolve the sugar. Add the remaining ingredients and simmer. Pour over each portion as serves.


Recipe Type
Side Dish

Recipe Source
Author: Commanders Palace, New Orleans, La.[p]Source: Richard Howe


[p]

Unknown

PlanoSam,
My favorite breakfast food. now I have a use for the leftovers.
Bread, Pudding, W/Rum Butter Sauce. Krispy Kreeme, Bill Nicholson'
[p]2 Dozen Krispy Kreme Donuts
1 14 Ozs. Can sweetened condensed milk (not evaporated)
2 4 1/2 Ozs. Can fruit cocktail (undrained)
2 eggs, beaten
1 9 Ozs. Box Raisins
1 pinch salt
1-2 Tsps. ground cinnamon
*****Butter Rum Sauce******
1 Stick Butter
1 Lb. Box Confectioners' sugar
Rum, to taste



1 Preheat oven to 350 degrees F.
2 Cube donuts into a large bowl. Pour other ingredients on top of donuts and let soak for a few minutes. Mix all ingredients together until donuts have soaked up the liquid as much as possible.
3 Bake for about 1 hour until center has jelled. Top with Butter Rum Sauce.
4 Melt butter and slowly stir in confectioners' sugar. Add rum and heat until bubbly. Pour over each serving of Krispy Kreme Bread Pudding.


Yield: 12 servings
Preparation time: 10 minutes
Cooking time: 1 hour

Recipe Type
Side Dish

Recipe Source
Author: Paula Deen[p]Source: Food Network[p]Episode#: PA1B18[p]Copyright © 2006 Television Food Network, G.P., All Rights Reserved


[p]

PlanoSam

Richard, If you try this recipe, let me know what you think...if you are still able to function. This is decadent!

jwitheld

mad max beyond eggdome,
paula dean does it with regular dougnuts.