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GfwGfw Posts: 1,598
edited November -1 in EggHead Forum
<p />I love the weekend - Gfw's Black Bean Chili is simmering - smells really great. The aroma of the cinnamon is filling the air.[p]The baby backs are ready to go on the BGE at 12:30pm - for lack of time the ribs were rubbed with salt, black and red pepper then slathered with mustard. [p]Best wishes for a great BBQ day to all! :~}

[ul][li]Gfw's BBQ[/ul]
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