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GFW's Incredible Edible Chili!
Tractor
Posts: 288
I 'egged' a batch of GFW's black bean chili last night for gameday tomorrow. It has small strips of sirloin rather than ground beef in it and plenty of the right seasonings. I didn't add hardwood, but the lump coal imparts an incredible smokey flavor to the chili.[p]I'll be following the advice from the footnote in the recipe and simmering it again tomorrow morning on the egg before serving.[p]Here is the link to GFW's site if you are interested. Just look under the heading 'beans & chili':
http://yyyz.net/bge/default.asp[p][p]One of the best chilis I've ever had. Thanks GFW![p]Tractor[p]
http://yyyz.net/bge/default.asp[p][p]One of the best chilis I've ever had. Thanks GFW![p]Tractor[p]
Comments
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Tractor, glad you liked the chili - but I have to give credit where it is do - the original recipe (I also have it posted) came from ChefRD - I merely changed it to suit my tastes - great thing about having a basic recipe - changing it to your taste can be a great experience - I finished the last of mine about 2 days ago (I make it and freeze it in individual servings) and it's about time to make some more. [p]Life is GOOD! :~}
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Tractor,
BEANS. again? Chili?
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