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Shrimp/sausage recipe request
bobbyb
Posts: 1,349
Hooters did a shrimp and sausage appetizer thing at eggfest 2005. Anyone have recipe or temps,direct/indirect and spices for this::[p]Thanks, Bob
Comments
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no takers on this one, but went full steam ahead with Ken's Witchy Red on a small indirect using Chubby's Grate Mates at 375. for about 10 minutes. Yummy.
Bob
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