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Moisture in temperature gauge
Comments
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Beef Lover, [p]Yep...throw it in the oven for as long as it take, how about a couple of hours....at 250-300.[p]That'l do it!![p]Evans
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Chubby7,Is it defective or do they all fog up in wet weather?
Thanks
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Is it Chubby7, Chubby, or Chubby Love?[p]LOL[p]Mike
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Beef Lover,
Get it dried out and then seal it with silicone. A little dab on the back and a wipe around the outside of the glass and you should be good to go.
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Beef Lover,
i drilled a hole in the bottom rim. though it initially lets out droplets of water, what it really does is equalize the inside/outside.[p]
ed egli avea del cul fatto trombetta -Dante
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