Suggestions for shrimp stuffed tilapia

Groundfish

i bought some shrimp stuffed tilapia from costco. the first one was cooked on soapstone at about 350º. it burnt on the bottom. any cooking suggestions?

YB

Groundfish,
This is the way I cook shrimp stuffed chicken breast and they always turn out good...Hope this helps.
Larry
[ul][li]Shrimp Stuffed Chicken Breast[/ul]

FlaMike

<p />Groundfish, We do these all the time. Try direct, elevated grid @350º to 375º for about 40-45 min. No flipping necessary (too fragile anyway). We use a piece of guava and/or hickory, gives it a nice taste. The perforated pan lets the bottom get a little crusty along with the top. We use a little Ragin River on top.

Mmmmmm....Good!
Mike