Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Re-Heat Prime Rib ?
T-47
Posts: 84
I am looking for help for a buddy at work. He is having a big group over for dinner on Christmas Eve, and now has to work. He won’t be home until maybe 5 that evening, and has ordered a Prime Rib. In addition to that he ordered a 2nd one to cook for another guy at work. The Prime rib roasts are about 14 Pounds each. He realizes he's in a pickle and asked if it was possible to smoke the roasts on the 23rd, and then he can just reheat them to serve on Christmas Eve? He asked me what temp he might want to cook them too on the smoker.... then what the best method to reheat would be? Most people have just told him to forget about it...I told him I would ask here. So if you have a suggestion please offer it up. Thanks.
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum