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Idea for a Spatchcock Chicken Variation

dmourati Posts: 1,271
edited May 2023 in EggHead Forum
I have a Mary's air chilled heirloom chicken spatchcocked and dry brining in the refrigerator right now getting ready for dinner tomorrow night. I feel like I'm in a bit of a rut on my spatchcock chickens lately and could use some inspiration for a new variation.

Whatcha got?

Mountain View, CA