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OT: Butter Chicken and Dal Makhani
CTMike
Posts: 3,427
With some help from @caliking, I decided to try my hand at some authentic Indian food. The Butter Chicken recipe came from www.Indianhealthyrecipes.com, and the Dal Makhani recipe came from www.vegrecipesofindia.com.
Unfortunately I didn’t have time to try the naan recipe @caliking sent, so we had to go with store bought. Had to order the fenugreek and black cardamom as they couldn’t be found anywhere around here. I also had to use green lentils instead of black.
I highly recommend these recipes, very tasty.
MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.
RECOVERING BUBBLEHEAD
Southeastern CT.
RECOVERING BUBBLEHEAD
Southeastern CT.
Comments
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Either dish by itself would make a great meal, so both together are a treat!
#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
That looks great. The texture and colour on the murgh makhani look really spot on, as does the dal.
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Looks great. My wife has been asking me to start making Indian food. So I bought a cook book earlier this week and looking forward to the new adventure.Large and Small BGECentral, IL
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saluki2007 said:Looks great. My wife has been asking me to start making Indian food. So I bought a cook book earlier this week and looking forward to the new adventure.https://www.amazon.com/Indian-Instant-Pot®-Cookbook-Traditional/dp/1939754542/ref=mp_s_a_1_3?crid=1WTFZI5VX6PTK&keywords=indian+instant+pot&qid=1675018317&sprefix=indican+instant+%2Caps%2C88&sr=8-3
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