Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Kisk Ash Basket - Leave Grate in or Out
2BitsRanch
Posts: 8
Hi its me again. New to my XL Big Green Egg. I am an experienced egger of 25 years. For my new XL large, i just got a Kick Ash Basket and Stainless Steal Can. Question. Keep the BIG GREEN EGG GRATE? Or REMOVE IT? What are the pros and cons of each method. Faster, slower cooks. Uneven heat temps? Keep Grate on for long slow cooks? Remove for high temp cooks? Any advice is appreciated!
Comments
-
Leave it out and NEVER look back! Multiple years of eggperience speaking!
-
I have a large BGE and I leave my grate in, but I really don't think it matters and you'll probably get plenty of people on both sides of this one. I would rather have some of the small pieces that slip through the KAB rest on the grate so I can reuse. It still allows for plenty of air flow.Stillwater, MN
-
This is another XL question where the answer could be different because of the larger span of the KA Basket.
The earlier version of all the baskets were made from a small diameter material. KA recommended, on the XL, to keep the factory grate in place. Because they now use a thicker gauge, I believe they now state it’s ok to run commando with only the KA Basket in place. Some of the advantages of the KA are lost with factory grate in place.
Send them a quick email and ask them. They are excellent and very responsive.
Thank you,DarianGalveston Texas -
From heat perspective, leave the grate in. Air will still flow. However the thickness will dissipate heat away from the bottom of the base. It will also keep a fire out of the base should embers fall thru. That in turn keeps the heat off suface below aka granite
JdColumbus, Ohio -
Throw the sewer grate away!!!
-
on low and slow bbq cooks in xl and large grills, I prefer to leave the lump grate in under the basket, provides better control of the burn. t
-
i took mine out on my previous L and now on the XL. The ease to pull it all out and clean out the ash would be lost with it in.XLBGE, LBGE, Charbroil Gas Grill, Weber Q2000, Old Weber Kettle, Rectec RT-B380, Yeti 65, Yeti Hopper 20, RTIC 20, RTIC 20 Soft Side - Too many drinkware vessels to mention.
Not quite in Austin, TX City Limits
Just Vote- What if you could choose "none of the above" on an election ballot? Millions of Americans do just that, in effect, by not voting. The result in 2016: "Nobody" won more counties, more states, and more electoral votes than either candidate for president. -
Try it both ways. On my Medium, I found that it performs better with it in. But that's not an XL.
Somewhere on the Colorado Front Range -
Categories
- All Categories
- 183.3K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 38 Vegetarian
- 102 Vegetables
- 315 Health
- 293 Weight Loss Forum