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Pork tenderloin
SmokinBob629
Posts: 60
in Pork
I’m not a big pork fan but I just made pork tenderloin and it came out amazing. It was a Japanese tenderloin . I seasoned it with salt and pepper . Grilled at 500 until it reached 155.
Comments
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Looks amazing!
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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not a big pork fan??? 😳
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Not sure why the pics are uploading sideways
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Very nice tenderloin. Bet it was super tender!
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Oh he!! yeah, looks great.
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Love pork tenderloin. Looks great
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looks greatLGE Mechanicsville Va, XLGE Wake Va., LGE Duck NC.
Formely Gman2 before password debacle -
Heck yea!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
Looks like the bigger pork loin, not the tender loin. Still good though.Felton, Ca. 2-LBGE, 1-Small, PBC, PK360, Genesis Summit, Camp Chef Flattop, Smokefire 24, Traeger Pro Series 22 Pellet with a Smoke Daddy insert, Gateway 55 Gal. drum, SNS Kettle w/acc.
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Nope, that is definitely tenderloin, @billyray.XL BGE, Large BGE, Small BGE, Weber Summit NGMemphis
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4TheGrillOfIt said:Nope, that is definitely tenderloin, @billyray.
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