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Sirloin steak with madeira and mushroom sauce ... and Ramos fries!

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Stormbringer
Stormbringer Posts: 2,130
edited September 2022 in Beef
Ramos potatoes are back in season in the UK, they do make the most amazing chips. Or, given the probable audience, fries :). SWMBO cooked up her amazing madeira and mushroom sauce to pair with some grass fed sirloin steaks, the aforementioned chips / fries, some mixed vegetables and a complimentary bottle of 2009 Bordeaux. The sauce really is superb, recipe below:

https://thecooksdigest.co.uk/2017/09/29/madeira-and-mushroom-steak-sauce/

Steak served with the chips:


and with the sauce adorning the steak:


The Bordeaux wine:


Thanks for looking and have a great weekend! Tomorrow - Indian spiced ribs.
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| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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Comments

  • johnmitchell
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    Spectacular!!!
    Greensboro North Carolina
    When in doubt Accelerate....
  • caliking
    caliking Posts: 18,750
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    Drooling over here. I want to dunk the fries in that sauce.

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
  • dbCooper
    dbCooper Posts: 2,151
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    Beautiful!
    LBGE, LBGE-PTR, 22" Weber, Coleman 413G
    Great Plains, USA
  • loco_engr
    loco_engr Posts: 5,769
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    Yummy!
    Was heavy cream used in the sauce?
    aka marysvilleksegghead
    Lrg 2008
    mini 2009
    XL 2021 (sold 8/24/23)
    Henny Youngman:
    I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
    Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap
  • Stormbringer
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    Thanks folks.

    @loco_engr it was double cream, which I believe (from a quick visit to the good folks at Google Inc.) is heavy cream in the USA. I put a link to the recipe in the opening post. 
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    | Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
    | My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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  • CPFC1905
    CPFC1905 Posts: 1,896
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    Chips.  Proper chips.  Chips that go with steak and chips. Marvellous. 
    Other girls may try to take me away 
    But you know, it's by your side I will stay
  • Langner91
    Langner91 Posts: 2,120
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    CPFC1905 said:
    Chips.  Proper chips.  Chips that go with steak and chips. Marvellous. 
    Sorry, I can't see the "proper chips" because the French Fries are in the way.

    Nice looking Steak and Fries!
    Clinton, Iowa
  • dmchicago
    dmchicago Posts: 4,516
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    Spectacular meal. 
    Philly - Kansas City - Houston - Cincinnati - Dallas - Houston - Memphis - Austin - Chicago - Austin

    Large BGE. OONI 16, TOTO Washlet S550e (Now with enhanced Motherly Hugs!)

    "If I wanted my balls washed, I'd go to the golf course!"
    Dennis - Austin,TX
  • Stormbringer
    Stormbringer Posts: 2,130
    edited September 2022
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    CPFC1905 said:
    Chips.  Proper chips.  Chips that go with steak and chips. Marvellous. 
    @CPFC1905 @Eoin @TheToast  If you can get hold of them, Ramos do make the most amazing chips / fries. They aren't normally available in supermarkets, but most fish n chip shops use Ramos when they are in season. I get a 2.5-3kg bag of them from our local chippy for £1. 

    -----------------------------------------------------------------------
    | Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
    | My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
    -----------------------------------------------------------------------


  • JohnnyTarheel
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    Mighty fine!!
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"