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Sawmill ribs
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GlennM
Posts: 1,365
So, we have a bandsaw mill and, a bi-product of cutting lumber Is having slabs you can cut up for smoking chunks. Tonite we had St. Louis ribs smoked with sawmill cherry, delicious!!
In the bush just East of Cambridge,Ontario
Comments
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How big is your band saw mill?Re-gasketing America one yard at a time.
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Love Cherry wood with ribs.Great job.Philly - Kansas City - Houston - Cincinnati - Dallas - Houston - Memphis - Austin - Chicago - Austin
Large BGE. OONI 16, TOTO Washlet S550e (Now with enhanced Motherly Hugs!)
"If I wanted my balls washed, I'd go to the golf course!"
Dennis - Austin,TX -
Great story, cook and photos. Thanks for sharing.Thank you,DarianGalveston Texas
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Great ribs. Love the finish. Colour is what cherry always brings. My favourite smoke wood.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Love your first pic and the story behind it.Greensboro North Carolina
When in doubt Accelerate.... -
27” max log diameter and 11’ boards. You can get extensions but I think we are fine with that. We have 13 acres and we’re just cutting up dead trees and trees that fall for now.RRP said:How big is your band saw mill?
In the bush just East of Cambridge,Ontario
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