Anniversary and Father Day cook

EggNorth

Celebrated an anniversary and Fathers day recently with some steak. 

Cooked on the MiniMax.   No special method, just heat and cook.  

Salted steak a few days prior, then a rub of Red Pepper, Garlic powder, Paprika, Onion powder, Herb De Provence, Pepper, Nutmeg and a little oil.



They came out great!



Plated, fried some onions, mushrooms and peppers.



Also took a long overdue trip to the East Coast - New Brunswick.   Been a while since I had these and I sure had my fill:



Thanks

 

WeberWho

That's some good looking meals there!!!

Canugghead

That lobster table brings back fond memories of our East Coast family trip.

Steaks look great too, just a friendly reminder, next time remember to take @lousubcap 's favourite shot 😉

caliking

Good grief! I could eat those pics. Beautiful. 

shtgunal3

Mighty fine meal right there my friend

EggNorth

Canugghead said:

That lobster table brings back fond memories of our East Coast family trip.

Steaks look great too, just a friendly reminder, next time remember to take @lousubcap 's favourite shot 😉

Thanks …. But what is @lousubcap favourite shot?   Trying to up my game to all the pros here.  Maybe it’s a fork shot 

Canugghead

EggNorth said:

Canugghead said:

That lobster table brings back fond memories of our East Coast family trip.

Steaks look great too, just a friendly reminder, next time remember to take @lousubcap 's favourite shot 😉

Thanks …. But what is @lousubcap favourite shot?   Trying to up my game to all the pros here.  Maybe it’s a fork shot 

I guess you saw the answer in this thread  ….
https://eggheadforum.com/discussion/1230212/does-the-money-shot-tell-the-cook-outcome-where-appropriate