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What recommendations for bbq gloves
![Thebeast](https://secure.gravatar.com/avatar/3070aa81820ed96f26cb81a7a81f9946/?default=https%3A%2F%2Fvanillicon.com%2F590e21ecd388f6a208335ea50465ab9c_200.png&rating=g&size=200)
Thebeast
Posts: 26
I had a mishap with my firepit and my old gloves have taken a permanent holiday. Do you have any recommendations in the UK?
Answers
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I can advise Feuermeister. I am in Belgium, but this site seems to offer them:
https://bbqstoreuk.co.uk/search?q=Feuermeister
I have the fabric ones, they allow me to lift my conveggtor basket out at 260 degrees Celsius (in one go, mind you, do not try to walk about). Very reasonably priced as well IMO. -
I can recommend don't leave them in your grill outside ... the mice have eating through 2 of the fingers on some perfectly good leather gloves I have!!!! Darn varmints!Napoleon Prestige Pro 665, XL BGE, Lots of time for BBQ!
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Look for aramid fiber gloves (trade names include Nomex). Very heat resistant, very soft and flexible, very unappetizing to rodents, very reasonably priced (in most cases) and machine washable without degrading the glove's properties.
______________________________________________I love lamp.. -
Just pointing out that Feuermeister qualifies as per @nolaegghead 's specs above
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Got this to gift to my brother in law as he just got an Egg - they are quality https://www.backcountry.com/burch-barrel-stockmans-glove?CMP_SKU=BCM0005&MER=0406&skid=BCM0005-BLA-ONESIZ&mr:trackingCode=0F81E183-7275-EB11-811A-005056944E17&mr:referralID=NA&mr:device=m&mr:adType=plaonline&CMP_ID=PLA_GMm001&utm_source=Google&utm_medium=PLA&k_clickid=_k_CjwKCAiA866PBhAYEiwANkIneLfSOKIqJ2rDfncV-K7weS-g2Lte2zB1Y4Cm0Lm5PZBkuIFGPp-SuxoC3jYQAvD_BwE_k_&utm_id=go_cmp-213417397_adg-13362830317_ad-92885919757_pla-438302087013_dev-m_ext-_prd-BCM0005-BLA-ONESIZ&gclid=CjwKCAiA866PBhAYEiwANkIneLfSOKIqJ2rDfncV-K7weS-g2Lte2zB1Y4Cm0Lm5PZBkuIFGPp-SuxoC3jYQAvD_BwEColumbus, OH
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as if everything is” -
Cheers everyone! Ordered what @nolaegghead said
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