Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:

Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Spare ribs

Leopoldstoch

Leopoldstoch Posts: 1,182

December 2021 in EggHead Forum

Cooked a traditional 250 for 3:2:1.

Brandon - Ohio

9 ·

Comments

littlerascal56 Posts: 2,106

December 2021

Very nice color and presentation!

0 · Share on Facebook Share on Twitter
loco_engr Posts: 5,801

December 2021

nice looking wibbies!

aka marysvilleksegghead
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap
0 · Share on Facebook Share on Twitter
bluebird66 Posts: 2,808

December 2021

Very nice!

Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va

0 · Share on Facebook Share on Twitter
Mark_B_Good Posts: 1,625

December 2021

Those look perfect!

Napoleon Prestige Pro 665, XL BGE, Lots of time for BBQ!
0 · Share on Facebook Share on Twitter
EggNashville Posts: 244

December 2021

Yea man those look lovely!

0 · Share on Facebook Share on Twitter