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Turbo Spares
loco_engr
Posts: 5,834
seasoned with Cowtown Squel, Dizzy Pig Dizzy Dust & Swamp Venom and mustard slatter before the rubs
on XL when it appeared to stabilize @ 225 . . . nap time, 2 1/4 hrs later egg was at 300 . . . wow looked done, IT temp was in the low 200's
pulled & FTC haven't tried them yet . . . I'll let daughter & her BF do that!


on XL when it appeared to stabilize @ 225 . . . nap time, 2 1/4 hrs later egg was at 300 . . . wow looked done, IT temp was in the low 200's
pulled & FTC haven't tried them yet . . . I'll let daughter & her BF do that!



aka marysvilleksegghead
Lrg 2008
mini 2009
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap
Lrg 2008
mini 2009
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap
Comments
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Actually I intentionally egg my spares at 300 using the no peek no flip method! And I have for years!Re-gasketing the USA one yard at a time
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That’s how you do it Dan!
Great looking ribs and a nap…Win-WinThank you,DarianGalveston Texas
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