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Large BGE and MMX, both with platesetter and cast iron grid. Superpeel for pizza, iDevice for temperature. Cooking on the large in deepest, darkest England since Oct 2015. MMX added to the family Mar 2016. -------------------------------------------------------------- | My food blog ... BGE and other stuff http://www.thecooksdigest.com --------------------------------------------------------------
@Eoin your place looks sold out of everything but bookmarking for the future
They are quite large I have them stored in our garage. The orange and alder are the ones I use the most.
Large BGE and MMX, both with platesetter and cast iron grid. Superpeel for pizza, iDevice for temperature. Cooking on the large in deepest, darkest England since Oct 2015. MMX added to the family Mar 2016. -------------------------------------------------------------- | My food blog ... BGE and other stuff http://www.thecooksdigest.com --------------------------------------------------------------
Large BGE and MMX, both with platesetter and cast iron grid. Superpeel for pizza, iDevice for temperature. Cooking on the large in deepest, darkest England since Oct 2015. MMX added to the family Mar 2016. -------------------------------------------------------------- | My food blog ... BGE and other stuff http://www.thecooksdigest.com --------------------------------------------------------------
Answers
Cooking on the large in deepest, darkest England since Oct 2015. MMX added to the family Mar 2016.
--------------------------------------------------------------
| My food blog ... BGE and other stuff http://www.thecooksdigest.com
--------------------------------------------------------------
@Eoin your place looks sold out of everything but bookmarking for the future
Cooking on the large in deepest, darkest England since Oct 2015. MMX added to the family Mar 2016.
--------------------------------------------------------------
| My food blog ... BGE and other stuff http://www.thecooksdigest.com
--------------------------------------------------------------
https://thecooksdigest.co.uk/2018/04/06/apricot-preserve-and-maple-syrup-glazed-pork/
Cooking on the large in deepest, darkest England since Oct 2015. MMX added to the family Mar 2016.
--------------------------------------------------------------
| My food blog ... BGE and other stuff http://www.thecooksdigest.com
--------------------------------------------------------------
They also sell on Amazon but cheaper direct. Two big boxes of cherry and apple should last me forever