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Redfish On The Halfshell
Money_Hillbilly
Posts: 449
Redfish on the grill with a little shrimp scampi. Killer meal!!!
Southeast Louisiana
3 Larges, Rockin W Smokers Gravity Fed Unit, KBQ, Shirley Fabrication 24 x 36, Teppanyaki Stainless Griddle
3 Larges, Rockin W Smokers Gravity Fed Unit, KBQ, Shirley Fabrication 24 x 36, Teppanyaki Stainless Griddle
Comments
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Great looking meal- is that a little blackening spice on the drum?Greensboro, NC
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That meal right there is right up my alley. Beautiful.--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
@Wolfpack I use Paul Prudhomme’s blackened redfish seasoning and Dizzy Pig raging river. A nice combination.Southeast Louisiana
3 Larges, Rockin W Smokers Gravity Fed Unit, KBQ, Shirley Fabrication 24 x 36, Teppanyaki Stainless Griddle -
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Yes sir!!! That’s my favorite way to grill Reds. Awesome plate of food!LBGE, 28” BS, Weber Kettle, HCI 7.8 SE Texas
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Well played sir, looks great.
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Baw that looks like some good s..t rite dereThe problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
Holding the company together with three spreadsheets and two cans connected by a long piece of string.
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