Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Want to see how the EGG is made? Click to Watch

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

LAMB CHOPS

BUFFALOMOOSEBUFFALOMOOSE Posts: 260
Sous vide at 131 for 1 hour. Caveman seared, one minute fat, one minute each side. Served with chimichurri, twice baked potato, corn on the cob, a tomato veggie salad consisting of tomatoes green pepper green onion cucumber feta cheese and dressed with a homemade garlic Tzatziki Ranch Dill dressing. Pita bread to mop up the plate. Thanks for looking.

South Buffalo, New York
Sign In or Register to comment.
Click here for Forum Use Guidelines.