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How long can a pork shoulder sit in brine?

DelucaDeluca Posts: 142
I’ve had it in the fridge/brine for 24 hours. It was supposed to be 10-12 but I couldn’t do the cook today. Poor planning. I’m going to start cooking around 6am. It’s 9:40pm So do I leave it in the brine? Wrap it in foil with the rub and let it sit in the fridge? What do y’all think? Thanks

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