Recommend a grill pan

4TheGrillOfIt

I’ve never found a grill pan that I really like.  They all do the job, but are ridiculously hard to clean.  I usually just use a foil half pan or sacrifice some veggies to the fire.  Any recommendations?

Langner91

I have one with a removable handle that works great and cleans up nice. It isn't this exact one, but very similar.

Grill Pan

Photo Egg

I have 1 similar to this model.
really like it.
Spray with a little non stick and it does well in the dishwasher.

https://www.amazon.com/dp/B07BGMC7NR/ref=cm_sw_r_sms_api_i_pSGlFbYHQYT09

Kayak

I have a nonstick bowl shaped one that I use a lot. I also don’t look too close when it comes out of the dishwasher.

blind99

i either throw in a cast iron skillet, or use this : https://www.weber.com/US/en/accessories/cooking/baskets-and-pans/6434.html?cgid=2031#start=1

Botch

4TheGrillOfIt said:

I usually just use a foil half pan or sacrifice some veggies to the fire.  Any recommendations?

I've been playing with my new grill mats ($10) and haven't lost a veggie or shrimp thru the grates since.  Easy to clean, and fantastic for making salsa cruda (you can pick up the mat by opposite corners, and pour the 'maters, garlic, chiles and tomatillos into a bowl in one fell swoop; the corners overhang the edge of the Large Egg, and stay cool).  
 

Kayak

I have a silicone mat like that, but it is temperature limited to, I think, 500? Much more real estate than any pan, though, and I really like it for large fish cooks.

ZacAttack

I have to second the cast iron option. I personally use a cast iron grill grid that I bought from a Lodge cast iron store near me, which also is where I bought my BGE.