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Smoked Soyaki Pork Tenderloin
loco_engr
Posts: 5,759
raised indirect @ mostly 250 (got very windy) for 1 1/2 hr, pretty dang good for who it was for
aka marysvilleksegghead
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap
Comments
-
That looks really good! Do you have a recipe or a link somewhere for it? Thanks!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Man that looks great. Almost like char-su. How long did you marinate?
@WeberWho - I could be mistaken but I think it is the Trader Joe's sauce.
...which is rumored to be Soy Vay Veri Veriy Teriyaki.
Which came first the chicken or the egg? I egged the chicken and then I ate his leg. -
WeberWho said:That looks really good! Do you have a recipe or a link somewhere for it? Thanks!aka marysvilleksegghead
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
Looks perfect!
Great color and crust,
Thank you,DarianGalveston Texas -
Looks amazing!!!Southlake, TX and Cowhouse Creek - King, TX. 2 Large, 1 Small and a lot of Eggcessories.
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