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Creamy cilantro sauce
Unclebah
Posts: 7
Does anyone have good recipe they'd be willing to share?
Comments
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Here is what I typically use on tacos/fajitas.
- 1/2 cup Greek yogurt
- 1 avocado
- juice from lime
- chopped cilantro (amount varies to your liking)
Other mods:
- add chopped chipotles in adobo sauce -
Butter, flour (roux)
add heavy cream, some chicken stock, S&P and stir under heat until desired thickness.....add your cilantro before serving.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Love this stuff! Great for salad dressing, even better as a topping for grilled salmon. Adding a jalapeño is the best!
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
https://www.closetcooking.com/avocado-dressing/
Cilantro isnt the focus on this one, but I always add extra and its really good -
https://www.chelseasmessyapron.com/copycat-cafe-rio-creamy-tomatillo-dressing-no-mayo/This is a copycat of what a fast casual Mexican place serves around here, it’s pretty good on a salad or used like sour cream.
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I make a sort of raita (cold Indian yogurt item) as a sauce and it's pretty tasty. Don't have an actual recipe, but it goes something like :
Yogurt 2 cups (use Greek if you want it thicker)
Sour cream 1/4 cup
Cilantro 2 bunches
Mint several leaves
Thai chiles 4-8
Garlic several cloves
Sugar 1tsp
Salt to taste
Blitz it all together in a blender or food processor. Add more sour cream depending on how creamy you want it to be.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Thanks all, I'll try them all.. but I think north has the idea I was looking for
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With a little trial and error, creamy cilantro (egg) chicken was a hit. Had garlic shrimp , mac, and mash.. totally forgot to take pics, but definitely one I'll revisit sooner rather than later..
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