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Forget round pizza's

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marysvilleksegghead
marysvilleksegghead Posts: 862
in EggHead Forum
using Trader Joe's dough that would shrink back from where I was stretching it, 1st time ever I busted out
the rolling pin, so no way I was going to get a round pie.  :|
Pretty good flavor in the crust for a quickie
Lrg 2008
Mini 2009
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Comments

  • JohnInCarolina
    JohnInCarolina Posts: 30,944
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    Just leave the dough out on the counter a little longer next time and it should open up.
    "I've made a note never to piss you two off." - Stike
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  • Botch
    Botch Posts: 15,467
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    Getcher self a French rolling pin,

    ...and you can beat even a hexatrellogram of dough into a perfect circle.  
    Although, perfectly round pizzas are for white people in mall food courts.   =)
    _____________

    Remember when teachers used to say 'You won't have a calculator everywhere you go'?  Well, we showed them.


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  • WeberWho
    WeberWho Posts: 11,026
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    Pie looks great!
    "The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan

    Minnesota
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  • Carolina Q
    Carolina Q Posts: 14,831
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    When you get it home, shape it into nice round dough balls and place each into a tupperware container or some such. Refrigerate if it's gonna be a while. I use these, one per dough ball...

    Take it out of the fridge at least two hours before opening the dough ball. 

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

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  • NorthPilot06
    NorthPilot06 Posts: 1,179
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    Key is to let it relax at room temp, even for another 15-20 minutes. You’ll get rid of the “spring”
    DFW - 1 LGBE & Happy to Adopt More...
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  • alaskanassasin
    alaskanassasin Posts: 7,647
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    Or cut a circle out of the dough with a pizza roller! looks awesome either way
    South of Columbus, Ohio.


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  • XC242
    XC242 Posts: 1,208
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    It might not be round but there’s nothing wrong with that pie. You totally Nail’d that one.  
    LBGE (still waitin' for my free T-Shirt), DIgiQ DX2 (In Blue, cause it's the fastest), Heavy Duty Kick Ash Basket, Mc Farland, WI. :glasses:  B)
    If it wasn't for my BGE I'd have no use for my backyard...
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  • Carolina Q
    Carolina Q Posts: 14,831
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    Round tastes no better than trapezoidal or triangular. This was one of my best tasting pies. Don't remember why it turned out this shape. Don't care.

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

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  • marysvilleksegghead
    marysvilleksegghead Posts: 862
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    Carolina Q said:
    Round tastes no better than trapezoidal or triangular. This was one of my best tasting pies. Don't remember why it turned out this shape. Don't care.


    There are no style points for shapes of pizza & I'm glad!
    Lrg 2008
    Mini 2009
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