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OT quick pork chops

Canugghead
Canugghead Posts: 12,069
edited May 2019 in Off Topic
Having fun with my Traeger Ranger. Granted these chops are only about 1" thick ... preheated to 400F in about 7-8 min, reached IT 145F approx. 11-12 min later.  Total 20 min from power on to ready-to-eat. Thanks @pgprescott for the Grill Grate tip, 2 panels from the LBGE 3-pc set fit perfectly.
Edit: Dizzy Pig Pineapple Head is really good on pork, thanks @Nature Boy for the tip.

canuckland
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