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Dry Aged
Comments
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Are u sure it was mold? I have spots that could be mistaken for mold but it’s just fat that has worked itself to the surface or an area of discoloration
Macomb, MI - LBGE, WSM, blackstone and a Weber gasser
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Type your commenttwo different pieces that look ugly but were delicious
Macomb, MI - LBGE, WSM, blackstone and a Weber gasser
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