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Some recent cooks with PsWoo and Grill Grates

Shawnodell83
Shawnodell83 Posts: 53
in EggHead Forum

Edwardsville, IL (Near St. Louis, MO)
Large Big Green Egg & Weber Genesis II 
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Comments

  • pgprescott
    pgprescott Posts: 14,544
    Couple of good products. Enjoy! 
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  • mEGG_My_Day
    mEGG_My_Day Posts: 1,661
    Pswoo is awesome - so are potatoes on the egg - well done 
    Memphis, TN 

    LBGE, 2 SBGE, Hasty-Bake Gourmet
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  • bluebird66
    bluebird66 Posts: 2,952
    Nice job!
    Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
    Floyd Va

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  • 1911Man
    1911Man Posts: 366
    Can you flip those grill grates over and have a flat surface to cook on? I grill more chicken parts (breasts mostly), fish and but occasionally toss a steak on (small one since it's just me). So having something that would easily work with those types of meats would be something worth looking at.
    Also, did you season those before the first cook? Not sure if I'm sold on grilling (high temp especially) with aluminum. Cast iron and stainless, yes.
    Large BGE with CGS Woo Ring, stone with stainless pan, Smokeware chimney cap, Kick Ash basket and Kick Ash can.
    Living free in the 603 (Pelham).
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  • stlcharcoal
    stlcharcoal Posts: 4,759
    1911Man said:
    Can you flip those grill grates over and have a flat surface to cook on? I grill more chicken parts (breasts mostly), fish and but occasionally toss a steak on (small one since it's just me). So having something that would easily work with those types of meats would be something worth looking at.
    Also, did you season those before the first cook? Not sure if I'm sold on grilling (high temp especially) with aluminum. Cast iron and stainless, yes.
    Yes, they are flat on the other side.  You just season them with some cooking spray once.  That's it.
    What's wrong with grilling with aluminum?  It's a great conductor of heat.  You cant go nuclear with it, but you really dont need to.  That's the beauty of it.  Everybody winning the SCA championships are doing it with Grill Grates.
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  • HeavyG
    HeavyG Posts: 10,380
    1911Man said:
    Can you flip those grill grates over and have a flat surface to cook on? I grill more chicken parts (breasts mostly), fish and but occasionally toss a steak on (small one since it's just me). So having something that would easily work with those types of meats would be something worth looking at.
    Also, did you season those before the first cook? Not sure if I'm sold on grilling (high temp especially) with aluminum. Cast iron and stainless, yes.
    As @stlcharcoal said, don't go nuclear...
    (not my grates - just my favorite photo of some "overheated" grillgrates)
    “Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk




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