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if I get one more cracked base... I'm done!
Comments
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my gut feeling is there are alot of cracked bases out there but not many are really inspecting them, sometimes you really need to really give the inside a good cleaning to actually see the crack
fukahwee maineyou can lead a fish to water but you can not make him drink it -
Check out the Blaze Kamado if you have deep pocketsI XL and 1 Weber Kettle And 1 Weber Q220 Outside Alvin, TX-- South of Houston
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I have had my large since 2006, base cracked once about 5 years ago but still have the same firebox._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
My medium cracked 6 years ago. I have the new base but have never installed it and have even moved house with the broken one. It appears that manufacturers are creating possible optionsColumbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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I might could buy into KAB’s cracking fire bowls but there’s no direct contact to the base itself. Me thinks they’re gonna crack when they damn well feel like it.Slumming it in Aiken, SC.
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When we build our new house with the big, fancy outdoor kitchen, I'm strongly considering the all cast iron cooker.
Beautiful and lovely Villa Rica, Georgia -
Why would you do that? Cast iron is not supposed to get over 500 it warps and cracks.Hub said:When we build our new house with the big, fancy outdoor kitchen, I'm strongly considering the all cast iron cooker.
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cast iron would seem like a pretty weak cooker material IMO. But you could cook naan on the outside of it, which would be pretty cool actually.
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My potential concern with the KAB wouldn’t be its contact with the base itself. It would be with its allowing of bigger chunks of burning charcoal to fall and burn directly against the inside of the base. The difference between stock and KAB in this regard is profound.Jeremiah said:I might could buy into KAB’s cracking fire bowls but there’s no direct contact to the base itself. Me thinks they’re gonna crack when they damn well feel like it.
Not saying it’s responsible for any cracks, but it’s certainly crossed my mind. -
Neat. Prices not far from Eggs. What about rust?Hub said:When we build our new house with the big, fancy outdoor kitchen, I'm strongly considering the all cast iron cooker.
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I’ve had 4 eggs crack and none had the KAB in them. I only bought the KAB for my MM and it never cracked.GrateEggspectations said:
My potential concern with the KAB wouldn’t be its contact with the base itself. It would be with its allowing of bigger chunks of burning charcoal to fall and burn directly against the inside of the base. The difference between stock and KAB in this regard is profound.Jeremiah said:I might could buy into KAB’s cracking fire bowls but there’s no direct contact to the base itself. Me thinks they’re gonna crack when they damn well feel like it.
Not saying it’s responsible for any cracks, but it’s certainly crossed my mind. -
I wonder how many cracks occur after long periods of heavy rain...South of Nashville - BGE XL - Alfresco 42" ALXE - Alfresco Versa Burner - Sunbeam Microwave
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I see more cracks when it’s hot and sunnySonVolt said:I wonder how many cracks occur after long periods of heavy rain... -
Not cracks in my egg yet, but the pops and cracks in the ceramic briquettes in my gasser have only happened after an extended multi-day period of rain. When the concrete patio is sweating and everything seems to be saturated in water.South of Nashville - BGE XL - Alfresco 42" ALXE - Alfresco Versa Burner - Sunbeam Microwave
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GrateEggspectations said:Neat. Prices not far from Eggs. What about rust?I can't personally answer as I've not yet tried the product, but the FAQ part of their website indicates rust is not an issue.Beautiful and lovely Villa Rica, Georgia
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I hope Big Green Egg central is reading this thread. I wanted to upgrade to a large eventually as I have the old size medium and toys are few but in ten years the only thing on the medium that has cracked is the fire ring. I think that I'll hold off for another year.
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I don't follow why you feel "bigger chunks of burning charcoal to fall...." for two reasons. First the space between the rods is pretty small - not big at all! Secondly, unless you purposefully lit your lump underneath by lighting it somehow on the bottom through the vent then your fire is on top. IOW non burning lump is under the fire between it and the KAB.GrateEggspectations said:
My potential concern with the KAB wouldn’t be its contact with the base itself. It would be with its allowing of bigger chunks of burning charcoal to fall and burn directly against the inside of the base. The difference between stock and KAB in this regard is profound.Jeremiah said:I might could buy into KAB’s cracking fire bowls but there’s no direct contact to the base itself. Me thinks they’re gonna crack when they damn well feel like it.
Not saying it’s responsible for any cracks, but it’s certainly crossed my mind.Re-gasketing the USA one yard at a time -
My Large Egg has had a crack in the base for 4 years. I moved last June and thought it might get worse during the moving process, but it didn't. The crack doesn't affect the way it performs and if it ever does become a cooking issue, I'll use my warranty to get it replaced. Like Fish, I'm not sure temp is a factor, but it could be.fishlessman said:after 3 bases here i just stopped looking for cracks
my large popped during a 325 degree turkey cook so im not so sure its the high temps that crack a base and ive done extreme high temp cooks over 1200f and no cracking of the baseAny road will take you there if you don't know where you're going.
Terry
Rockwall, TX -
This is my regular setup. A 22” Weber kettle for grilling and a LBGE for everything else.derka123 said:Put some thought into it and made a decision. 9/10 cooks I do are grilling. I'm going back to a weber (just ordered a weber deluxe) as my primary cooker, at least I know I won't break anything when I crank the temps. I'm going to get a replacement base and set the LBGE aside for low and slow only.....Michiana, South of the border. -
Replacement bases come with new gaskets, that’s a positive thing.
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Does anybody have pictures of the cracks in the bases? I agree there are probably more cracks and some people don't look. Just curious if they are the hairline type or something more.
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BigGreenKev said:Does anybody have pictures of the cracks in the bases? I agree there are probably more cracks and some people don't look. Just curious if they are the hairline type or something more.


THANK YOU FOR YOUR ATTENTION TO THIS MATTER -
Cast iron gets some surface rust but it isn't susceptible to failing from rust because that surface rust protects the underlying iron, and it's very thick.
They made plumbing from cast iron forever. It fails because it's brittle and cracks, never from rusting through, although that's technically possible. Our house and my last house had cast iron sewage pipes.______________________________________________I love lamp.. -
My LBGE is 6 years old. I have been using the KAB with no cast iron grate for 2 years. I have never cracked a base. Every time I cook I shake the KAB into the base and scrape all the ashes out. I wonder if the cracks are caused by larger coal pieces the KAB alliows to pass, lying on the bottom of the BGE base? I would think you want to minimize hot coals in direct contact with the base. By scraping ashes out each time I minimize this risk.Hilton Head, SC- XL Big Green Egg w/Modular Nest
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I think the opposite...I like to maintain a layer of ash on the bottom to keep the hot coals off the ceramics. If I cleaned it weekly, the hot coals would be sitting direct on the bottom a lot!
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Well I just inspected my base and mine is cracked too, so my method didn't work.
Hilton Head, SC- XL Big Green Egg w/Modular Nest -
Both of my large eggs have hairline cracks across the base but they happened long before I put a KAB in each. Airflow without the stock grate is better but I have put them back in to stop the larger pieces of lump from falling through during a cook or a good old fashioned ash shake.
the city above Toronto - Noodleville wtih 2 Large 1 Mini
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My LBGE is 10 years old and is kept in the garage so no extreme temperatures from being outside. It could have cracked some time ago and I never knew until I read this forum. I found my receipt and will initiate the replacement process.Hilton Head, SC- XL Big Green Egg w/Modular Nest
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the trick is to not go lookingdrumdudeguy said:My LBGE is 10 years old and is kept in the garage so no extreme temperatures from being outside. It could have cracked some time ago and I never knew until I read this forum. I found my receipt and will initiate the replacement process.
didnt i mention that
fukahwee maineyou can lead a fish to water but you can not make him drink it -
Here's mine. Just under the bottom vent.

Hilton Head, SC- XL Big Green Egg w/Modular Nest
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