Lamb Chops and Ahi Tuna

3Mdawg41

Happy New Year!!  Grilled lamb chops and an Ahi Tuna steak for the first time last night.  The chops were awesome.  The Tuna was ok.  I didn't over cook it, but it needed more flavor(just used Kosher salt and Crack Pepper).   Will definately try it again.   

@bgebrent

Mattman3969

Looks good!!

for the tuna hit it with Soy Sauce and give it a good crust of black and white sesame seeds. Then sear it hard and fast either in a cast iron pan or over a 550-600° fire.  

bgebrent

Chops look awesome!  Matt’s advice is good.  Seared tuna benefits from some added flavor like soy and wasabi after it’s been seared.  Nice work.

Mattman3969

I concur with @bgebrent

Take a look at this 
https://eggheadforum.com/discussion/1145144/seared-ahi-tuna-with-soy-ginger-dipping-sauce-credit-scott-leysath-and-hunt-fish-cook/p1