Full Tenderloin Rotisserie Cook

KiterTodd · December 2018

I posted my trial run a few days ago <here> and went for the full cook last night. It came our really good and didn't take any longer to run than the small one. I think it was about 45 minutes at 370 degrees.

The only difference this time is I couldn't find "Choice" tenderloin so I had to go with "Select." It was still very good, but of course the Choice one was a little more buttery.

Cook details are in the prior thread. I pretty much did the same thing and it is very repeatable. Nice that you can do a cook like this without having to babysit it too much, other than starting to check temp after 25-30 minutes.

This was a whole tenderloin that I had the butcher clean and tie. I ended up putting a few more ties on it so pieces didn't flop down while it was rotating;

Image: https://media.fotki.com/2v2Eatre4xvn42L.jpg

Image: https://media.fotki.com/2v2EaY1pSxvn42L.jpg

Here it is when I first put it on the egg

Image: https://media.fotki.com/2v2EatrQTxvn42L.jpg

And I think this is just before I took it off...

Image: https://media.fotki.com/2v2EatrKVxvn42L.jpg

And behind a very nice hazy IPA I enjoyed during final dinner prep...

Image: https://media.fotki.com/2v2Eatrpkxvn42L.jpg

And, carved for service. Lot of choices in here for everyone. Mostly MR, but also some Rare, Medium, and some MW on the ends. It was very good. I put a little wood on the grill this time (Apple and Peach). I like it better without any smoke, though.

Image: https://media.fotki.com/2v2Eatrf4xvn42L.jpg

I hope everyone had a great holiday and I'm sure there are a few more cooks in the books to be posted for New Years.

Eggcelsior · December 2018

How was that Manor Hill? I haven't tried that one yet.

pgprescott · December 2018

Bravo! Hopefully you dumped the board juices back over the meat. YUM!

KiterTodd · December 2018

Eggcelsior said:

How was that Manor Hill? I haven't tried that one yet.

That Manor Hill was excellent. I don't remember when I got it... I had just gotten the one can to try but will get another for sure. It was full of flavor, juicy, and hazy... but wasn't too fruity if that makes sense. I'll buy another for sure if I see it.